The Mundane Fish Soup with a Twist: Fish Maw with Tomato Fish Soup

The soup that most households love - Big eye fish tomato soup with carrots, corn, onion, ginger and pork bone. A hearty winter season soup with a strong and appetizing flavour and most importantly full of omega and vitamins for your body.

Add rehydrated fish maw steaks to the soup and cook further for 45 minutes for a boost of collagen!

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Rehydrated Fish Maw Steaks Ready to be added to soup base